Porterhouse Steak

The Porterhouse is a prized steakhouse cut with NY Strip on one side of the bone, and our largest proportion of Tenderloin (filet mignon) on the other. It's a T-Bone Steak of mighty proportions! With our standard 21 day dry-age, this king of cuts is sure to impress.

(1.5-1.75lbs)

Customer Reviews

Based on 9 reviews
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D
Deb Kazmierski
Porterhouse

We just cooked up our Porterhouse last night and what can I say but delicious. The cut is beautiful and the meat tender and flavorful, I’ll be ordering more and love to share with family to spread the delicious news. Enjoy!

E
Elizabeth Bear
Tender and bursting with flavor!

My husband loves good meat and when we discovered Bootheel 7 Ranch all other meat paled in comparison. This cut of meat was tender and delicious.

J
Jeff Young
Incredible flavor

Bootheel Ranch's steaks are hands down some of the best I have ever had. I like it so much so, it is now on recurring order for me.

S
Sandra Harris
Perfection!

Perfect cut of meat. Big enough that we can split one.

S
S. Connis
Yum!!

The steak was so tender and delicious!